we have so many tomatoes in the summer — we grow them, my dad grows them and gives them to us, my mother-in-law brings them to us from the farmer’s marker — we have to start thinking of new things to do with them.
the usual is with fresh mozzarella and basil – you can’t go wrong with that.
last week, we had diced tomatoes, garbanzo beans, 1 small red onion, juice of 1 lime, fresh cilantro and fresh corn off the cob all mixed together. it turned out delicious!
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